Ribs ribs and more ribs – say no more, get me back to Hog Wild In Bali ! Here’s a really fun restaurant that’s suitable for all the family. The staff are smiling, happy and help make your dining experience something to put a smile on anyone’s face. The menu boasts a large selection of … Continue reading
Probably our most amazing dining experience in Jimbaran, a Spanish tapas restaurant with an eye for detail, a flair for flavour and creativity that is off this planet. Cuca defines itself as “a casual sharing experience all about taste”. From the moment you enter the dining room you are struck by the very minimalist décor … Continue reading
Lee Ho Fook is the new kid to open on Smith Street this year. A simple refurb of a tight 45-seat restaurant, the bar taking up a significant slice of the floor action. The front window is deceptive with a panda etched on to the smoked-glass front window, and a swirly two-tone charcoal and white … Continue reading
A drive through Balaclava sees us heading down Carlise Street towards St Kilda to a small trendy little Japanese restaurant for tonight’s dinner. En Izakaya, a newish and very trendy restaurant boasts a huge selection of small Japanese dishes with a modern twists. Quality ingredients, wagyu meat dishes, Hokkaido scallops to list just a few. … Continue reading
In February 2011, celebrity chef and food travel guru Anthony Bourdain brought his TV show “No Reservations” to Niseko to discover the local delights. His show which airs in some 80 countries worldwide featured a small hidden away restaurant of only 12-seats called Raku-Ichi, located in Annupuri just down the road from Niseko. No doubt, … Continue reading
