For lovers of eggplant, it’s hard to go past this recipe, lightly fried until crispy and smoky, and then finished in a rich savory sticky garlic sauce. This vegan-friendly dish is delish both as a side or a main dish served over rice or noodles. Ingredients 1 large eggplant or a couple of the long … Continue reading
Category Archives: Vegetarian
Asian / Szechuan / Vegetarian
Steamed Eggplant with Spicy Garlic Sauce
Eggplant is nice crispy fried or stewed with a hearty sauce. Steamed eggplant, however is probably great if you’re looking after the calories or trying to eat healthier unless…….its got a kick ass sauce to pour over the top. Let me tell you, I got a kick ass sauce ! Placing the portioned eggplants into … Continue reading