There are a million things to make with puff pastry and they’re all delectably light, tasty and always a treat. Suzy made some curried chilli sausage rolls and some wonderful mushroom ragout pies. Simple, devine and incredibly moorish. Sausage Rolls Using good tasty pork mince, Suzy added some cooked onions, Chilli flakes and curry paste. … Continue reading
Monthly Archives: December 2011
Yummi Sashimi
Sometimes you just don’t need to cook. Sometimes it’s so fresh you can simply slice it thin and eat it. Load it up the soy sauce with plenty of wasabi and indulge yourself. Continue reading