For lovers of eggplant, it’s hard to go past this recipe. A very quick and simple traditional Shanghai home cooked side dish and while everyone has their own way of doing it, the ingredients remain the same. Ingredients 1 large eggplant or a couple of the skinny long ones 3 cloves of garlic smashed Chilli … Continue reading
Eggplant is nice crispy fried or stewed with a hearty sauce. Steamed eggplant, however is probably great if you’re looking after the calories or trying to eat healthier unless…….its got a kick ass sauce to pour over the top. Let me tell you, I got a kick ass sauce ! Placing the portioned eggplants into … Continue reading
