Seriously weird ! Continue reading
Monthly Archives: July 2011
Home-made Char-sui “Chinese BBQ pork”
Char Sui, probably the most common and most widely eaten of all the Chinese BBQ meats, can now be savoured in your own kitchen. The recipe is easy and cheap and, surprisingly authentic. Sweet and sticky, this meat is deliciously moorish. and there’s never any leftovers in my family ! Hardest part of this … Continue reading
DARIUS’S CRISPY PORK BELLY
How many recipes have you researched to the perfect crispy pork belly ?? Pour boiling water to open the pores, dry in the fridge, oil, salt, score etc etc. The list goes on. If you let the butcher massacre your prized piece of meat by scoring the rind, you’ll be sorry. If you try and … Continue reading
TINA’S BAKED LIME CHEESECAKE
Made this a couple of months ago when Tina came to visit. Pretty standard cheesecake but seriously scrumptious. Best made with full fat ingredients, the low-fat stuff just doesn’t have the flavour. Tina decided to add chocolate flakes at the last moment – only problem is that we didn’t add enough. INGREDIENTS Cheesecake base: 250g … Continue reading
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